菲律賓農(nóng)業(yè)部發(fā)布植物源食品進(jìn)出口的規(guī)章制度 (DEPARTMENT CIRCULAR No. 06 Series of 2020)
2020-03-20
2020-05-14
菲律賓農(nóng)業(yè)和漁業(yè)標(biāo)準(zhǔn)局發(fā)布《國家有機(jī)農(nóng)業(yè)許可物質(zhì)清單》(Department Circular No.07 Series of 2020)
2020-07-01
2020-07-01
從商品促銷法的評定中免除有機(jī)產(chǎn)品( Exemption of Organic Products From Assessment Under a Commodity Promotion Law)
2015-12-31
2016-02-29
美國豁免氯化膽堿殘留限量要求(Choline Chloride; Exemption From the Requirement of a Tolerance)
2015-12-16
2015-12-16
美國豁免色素添加劑螺旋藻提取物的認(rèn)證要求(Listing of Color Additives Exempt From Certification; Spirulina Extract)
2015-08-21
2015-09-22
美國豁免豁免解淀粉芽孢桿菌PTA-4838殘留限量要求(Bacillus Amyloliquefaciens Strain PTA-4838; Exemption From the Requirement of a Tolerance)
2016-06-24
2016-06-24
美國修訂加工葡萄干等級標(biāo)準(zhǔn)(United States Standards for Grades of Processed Raisins)
2016-06-23
2016-07-25
美國豁免香氣成分殘留限量要求(Fragrance Components; Exemption From the Requirement of a Tolerance)
2015-05-20
2015-05-20
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